The Effects Of Decreasing Sorbic Acid Content In The Currently Used Artificial Diet On The Growth And Development Of Helicoverpa Armigera (Lepidoptera: Noctuidae)

The Effects Of Decreasing Sorbic Acid Content In The Currently Used Artificial Diet On The Growth And Development Of Helicoverpa Armigera (Lepidoptera: Noctuidae)

Yohanes Agung Baskoro

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MLA Style
Marliza, Rista. The Effects Of Decreasing Sorbic Acid Content In The Currently Used Artificial Diet On The Growth And Development Of Helicoverpa Armigera (Lepidoptera: Noctuidae). Yogyakarta: Pertanian UGM, 2004. Online.
Chicago Style
Marliza, Rista. The Effects Of Decreasing Sorbic Acid Content In The Currently Used Artificial Diet On The Growth And Development Of Helicoverpa Armigera (Lepidoptera: Noctuidae). Yogyakarta: Pertanian UGM, 2004.
Turabian Style
Marliza, Rista, The Effects Of Decreasing Sorbic Acid Content In The Currently Used Artificial Diet On The Growth And Development Of Helicoverpa Armigera (Lepidoptera: Noctuidae). Yogyakarta: Pertanian UGM, 2004.
APA Style
Marliza, Rista. (2004). The Effects Of Decreasing Sorbic Acid Content In The Currently Used Artificial Diet On The Growth And Development Of Helicoverpa Armigera (Lepidoptera: Noctuidae). Yogyakarta: Pertanian UGM.
Harvard Style
Marliza, Rista, 2004, The Effects Of Decreasing Sorbic Acid Content In The Currently Used Artificial Diet On The Growth And Development Of Helicoverpa Armigera (Lepidoptera: Noctuidae), Pertanian UGM, Yogyakarta.
IEEE Style
Rista Marliza, The Effects Of Decreasing Sorbic Acid Content In The Currently Used Artificial Diet On The Growth And Development Of Helicoverpa Armigera (Lepidoptera: Noctuidae). Yogyakarta: Pertanian UGM, 2004.

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