Nutritional Sciences:: From Fundamentals to Food, Enhanced Edition

Nutritional Sciences:: From Fundamentals to Food, Enhanced Edition

Mcguire; Beerman

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Deskripsi Buku

Crystal Clear Science Compelling Applications A Balanced Program for Teaching and Learning Now updated with the 2015 Dietary Guidelines for Americans NUTRITIONAL SCIENCES FROM FUNDAMENTALS TO FOOD 3rd Enhanced Edition clearly explains the scientific principles underlying nutrition while incorporating applications to promote a complete understanding of core concepts This integrated approach provides a strong science foundation in a context relevant to students daily lives and their careers Supported by an impressive visual design engaging case studies and interactive digital resources NUTRITIONAL SCIENCES offers a unique balanced program for teaching and learning Crystal Clear Science Compelling Applications A Balanced Program for Teaching and Learning Now updated with the 2015 Dietary Guidelines for Americans NUTRITIONAL SCIENCES FROM FUNDAMENTALS TO FOOD 3rd Enhanced Edition clearly explains the scientific principles underlying nutrition while incorporating applications to promote a complete understanding of core concepts This integrated approach ...

Style

MLA Style
Mcguire, dan Beerman. Nutritional Sciences:: From Fundamentals to Food, Enhanced Edition. United States of America: Cengage, 2018. Online.
Chicago Style
Mcguire, dan Beerman. Nutritional Sciences:: From Fundamentals to Food, Enhanced Edition. United States of America: Cengage, 2018.
Turabian Style
Mcguire, dan Beerman. Nutritional Sciences:: From Fundamentals to Food, Enhanced Edition. United States of America: Cengage, 2018.
APA Style
Mcguire, dan Beerman. (2018). Nutritional Sciences:: From Fundamentals to Food, Enhanced Edition. United States of America: Cengage.
Harvard Style
Mcguire, dan Beerman, 2018, Nutritional Sciences:: From Fundamentals to Food, Enhanced Edition, Cengage, United States of America.
IEEE Style
Mcguire dan Beerman. Nutritional Sciences:: From Fundamentals to Food, Enhanced Edition. United States of America: Cengage, 2018.

Detail Buku

Jumlah Halaman
760
Kategori
Sub Kategori
Penerbit
Tahun Terbit
ISBN
9781337565332
eISBN
9781337668286

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